Chinese Food
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Shrimp with pepper and salt skin
LP's favorite
Shrimp with pepper and salt skin
The spicy crab at the bottom of the bridge eaten in Hong Kong is very delicious. I especially like the practice of the typhoon shelter. So I try this kind of shrimp. It's really good. It's delicious.
Eat two shrimps with skin
It's the first time to upload a recipe. It's still a success of doing online search. I feel so rough. The process of fried shrimps is too horrible. Finally, my husband went to the battle to solve it. Steaming and salt and pepper. I think salt an... ...
Shrimp with garlic skin
Skin shrimp. We call it Squilla. Hometown people always joked that it was shrimp's aunt. Some places in the north are called shrimp crawlies. It's very impressive. I like the way it's called. Recently, we can see several stalls selling skinned s... ...
Steamed shrimps with skin
May Day is a good season to eat skin shrimp. At this time, almost every meal along the coast will have it
Spicy shrimps with skin
Xiaoman has passed. There will be grain in the air soon. The weather is getting hotter and hotter. At this time of the year, LAN LAN and Damin are ready to come home from work at night. They go to the roadside stall to have a beer and roll a str... ...
Wonton skin
I never thought that I had to make wonton skin to make wonton For the sake of children. Learn everything. Maternal love is great
Shrimps with spicy skin
Every April to June is the best season to eat prawns with skin. The male meat tastes delicious. The female one has seeds. It tastes delicious. After this season, the next time to eat prawns will be after September. So hurry up. Eat it.
Spicy skin
I like spicy skin since I was a child. Now I can make it myself. Happy
